Farah's Cooking Diary

FCD

Chicken Tarka

Ingredients 

Chicken - 1/2 kg
Oil - 1/4 Cup
Yogurt - 1 cup
Ginger & Garlic Paste - 1 Tbsp

Chili powder - 1 tsp

Turmeric powder - 1/2 tsp

Garam Masala Powder - 1 tsp

Bay leaf - 2

Roasted Cumin Powder - 1 tsp

Chicken cube - 1

Salt - As req

Curry leaves - 15 to 20 

Green Chilies - 8 to 10

Coriander Leaves - 1/4 Cup

Cumin Seed - 1 tsp

Whole Red Chilies - 10 to 12 or as req

Cinnamon Stick - 2 - 3

Mustard Seed - 1 tsp

Cloves - 4 to 6

Green Cardamom - 4 to 6

Black Cardamom - 2