Farah's Cooking Diary

FCD

Ingredient's

                                                                                        - 4 Cups Carrots
- 250g Powder Milk
- 400g Khoya
- 1 tsp Vanilla powder Or ½ tsp Essence
- 300 ml Condense Milk
- 4 butter 
- 50g Water Mellon seeds
- 25g Cashew nut
- 25g Almond 
- 25g Pistachio
- 1 tsp Green cardamon
Farah Naz
Farah's Cooking Diary