Farah's Cooking Diary

FCD

Pressure Cooker Biryani 

Ingredient's 

2 cup measure rice
650g chicken 
4 tbsp Oil
2 Onion's ( medium ) 
3 cup measure water
1/2 cup coriander eaves
1/2 cup of Spring onion 
6 to 7 green chillies 
1 tbsp ginger garlic paste
1 Tomato
1/2 Lemon Juice  
Cashew nuts ( as required )
Almond ( as required )
Add 1/2 water in chicken curry and add 2 an half cup of water in rice

Dry Spice's 

1 tsp Cumin Seeds
1 tsp Garam Masala Powder

1 tsp Coriander Powder
1 tsp Paprika Powder
1 tsp Crushed red chili
1/2 tsp Turmeric Powder
1/2 tsp Salt or ( as required )

Farah Naz
Farah's Cooking Diary