Farah's Cooking Diary


Chicken Sandwich


8 slices whole-grain seedy bread

1 1/2 Bell pepper 

4 lettuce leaves

1 carrot

250 gram chicken

( Boil it with ginger garlic paste, 1 tbsp oil, 1/4 tsp white pepper,  1/2 tsp black pepper )

                                                           1 cup mayonnaise

                                                           1 tsp black pepper

                                                           1/2 tsp Chinese salt

                                                           1/2 tsp salt

                                                           3 tbsp chili garlic sauce


In a bowl, Add mayonnaise, Chili garlic sauce, Black pepper, Chinese salt, salt, mix it well

Then bell pepper, carrot, chicken and mix it well.

Serve on sandwich bread, toasted bread

Farah Naz
Farah's Cooking Diary