Farah's Cooking Diary


Moong Daal Curry


250 gram Moung daal

1 large onion 

2 large tomatoes

1(1/2 tsp red chili powder

1/2 tsp turmeric powder 
1 tsp Salt

1/2 cup oil

Chicken cube 1
Cumin seed 1 tsp                 
Whole red chili 10 to 12

Karti pata (as required)

Coriander leaves (as required)

                                                                         Green chili 6 to 7 piece's 


Farah Naz
Farah's Cooking Diary